Banana Chocolate Chip Muffins



What You’ll Need:

1 ¾ Cup Flour

½ Cup White Sugar

1 Tbsp Baking Powder

½ Tsp Salt

½ Cup Chocolate Chips (I like milk)

1 Egg

¼ Cup Vegetable Oil

¼ Cup Milk

1 Cup Mashed Bananas (about 2 or 3 usually does the trick!)




What To Do:

  • Preheat oven 400 Degrees
  • Mash banana, add egg, oil and sugar.
  • In separate bowl, mix flour and baking powder.
  • Add dry ingredients into wet ingredients, mixing well.
  • gradually add in milk.
  • Fold in chocolate chips and transfer to muffin cups.
  • Bake for 20-25 minutes and cool!

TIP: These are both freezer friendly and mini muffin-able 😉!


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